Pork Stir-Fry

for
Time until ready: 20 minutes

Serving size: 4

What you'll need:
1 pound of boneless pork
2 tablespoons of soy sauce
2 tablespoons of vinegar
1/8 tablespoon of red pepper
1 package of frozen green beans
1 tablespoon of oil

What to do:
Cut the pork into bite size pieces then cook. Mix together the soy sauce, vinegar and red pepper in a separate bowl. Meanwhile thaw out the green beans then mix everything together in a skillet and cook for 5-8 minutes, or until the meat is fully cooked.

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